Nestlé USA
Recycled Content
Nestlé Waters will increase the recycled PET content in its bottles to 35% by 2025 at the global level and will reach 50% in the United States.
Responsible Fiber Sourcing
We aim to source only pulp and paper that meet our ‘deforestation-free’ commitment for our supply chains or at the very least come from suppliers making measurable progress toward meeting it
Eliminate Unfavorable Materials
Building on our commitment, we will reduce the use of virgin plastics by one third by 2025.
Material Efficiency
By 2020: Continue to systematically analyse and optimise our packaging portfolio, avoiding the use of at least 140 000 tonnes of packaging material from 2015 to 2020.
Improving Recovery Infrastructure
By 2020: drive alliances with relevant stakeholders to address packaging waste management and marine littering in 10 relevant markets.
Design For Recovery
100% of our packaging is recyclable or reusable by 2025.
Increasing Recycling
Nestlé is committed to labeling our plastic product packaging with recycling information to help consumers dispose of it in the right way.
Greenhouse Gas Emissions
In 2019, we committed to achieve zero net greenhouse gas (GHG) emissions by 2050.
By 2020: Reduce greenhouse gas (GHG) emissions (Scope 1 and 2) per tonne of product in every product category to achieve an overall reduction of 35% in our manufacturing operations versus 2010.
By 2020: Reduce GHG emissions per tonne of product by 10% in our distribution operations versus 2014.
By 2020: Reduce GHG emissions per tonne of product by 10% in the 100 major warehouses we use versus 2014.
Manufacturing / Operational Waste
Water Consumption
By 2020: Reduce direct water withdrawals per tonne of product in every product category to achieve an overall reduction of 35% since 2010.
By 2020: Carry out 40 new Water Resource Reviews in selected manufacturing facilities in all greenfield sites.
Renewable / Alternative Energy
By 2020: As a member of RE100, aim to procure 100% of our electricity from renewable sources with the shortest practical timescale.
Energy Consumption
We are committed to lowering the GHG emissions associated with the production and distribution of our food and beverages, by improving energy efficiency, using cleaner fuels and investing in renewable sources.