600 E. Water Street, Suite C Charlottesville, VA 22902

434.817.1424

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Dole

Last Update: Jan 6th, 2021
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Design For Recovery

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Goal

Ensure that all Dole tropical fruits packaging materials are either recyclable or compostable by 2025

Greenhouse Gas Emissions

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Goal

Achieve net zero carbon emissions from Dole-managed operations by 2030. Reduce emissions from shipping by 30% by 2030 (from 2015 levels).

Water Consumption

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Goal

Achieve 100% optimized water practices in Dole operated farms and packing facilities by 2025

Renewable / Alternative Energy

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Goal

A new system that converts waste biomass to electricity is expected to be ready for use in 2020, further reducing Dole’s climate footprint in Hawaii.

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